Vendors

 

We are once again planning for an outstanding St. Louis VegFest! The last two years have been very successful for the vendors at this event, and we hope you will consider vending with us this year at the Third Annual St. Louis VegFest!

 

​Please remember this is an all-vegan, cruelty-free festival, so we require vendors bring and advertise only vegan and cruelty-free merchandise and foods. If you are unsure about these stipulations, or you simply want to ask a question about our policy, please contact us at info@stlouisvegfest.org.

 

Click here for more vendor information, and to fill out our vendor application. Deadline for early registration is April 15, 2020.  Final deadline is July 18. 

​

These are the vendors we have so far.

 

 

Please Note:

 

• This year we are encouraging our food vendors to provide smaller portion sizes. Attendees have contacted us stating they would love to try more of what VegFest has to offer, but they run short of money and capacity.  

 

• We are also encouraging more whole food plant-based options. We have received messages from those attending VegFest for health reasons or with dietary restrictions, who would still love to enjoy varieties from several vendors.

 

• On-site food prep vendors, except food trucks, are limited to 3 food items (for example, cheese fries, smoothies, tacos), to ensure shorter wait time in lines. 

 

• Please submit your provisional menu on the registration form.  E-mail us if your menu changes before the event.

​

• If serving food, you are responsible for understanding the Health Department requirements and obtaining a food permit from the City of St. Louis.  You can find more information here.  (We will notify you when it is time to apply for a permit. Please do not go before you hear from us.)

​

• We want to promote a zero waste event. We will send more information as it is obtained.

 

• Registered vendors will be e-mailed updated information as it becomes available. E-mail us with any questions. 

 

• No Multi-Level Marketing businesses will be accepted.

​

• Although we hope all registered vendors participate with no reason to cancel, the refund policy is as follows:  

  • NO refunds after July 29

  • 50% refund from April 30 - July 29

  • Full refund before April 3

​

​